Recipe for Fruit Gazpacho from the Soups section.
Fruit Gazpacho2 cups tomato pur?e
3 cups orange juice
2 tablespoons granulated sugar
Zest of 1 orange, grated
Zest of 1 lime, grated
1 mango or papaya, diced
2 cups diced cantaloupe
2 cups diced honeydew melon
1 apple, peeled and diced
1 cup blueberries
1 cup seedless grapes, halved
Sliced strawberries and kiwifruit Combine the first 6 ingredients. Process half the mixture in blender or food processor until smooth. Combine with the remaining half and cantaloupe, honeydew, apple, blueberries and grapes. Chill for several hours. Garnish with strawberries and/or kiwifruit. This is also good served with a dollop of sour cream on the top. Serves 8.
We hope you enjoy your freshly made Fruit Gazpacho. This recipe came from Soups's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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