Recipe for Cowboy Joes from the Southwestern section.
Cowboy Joes1 pound lean ground beef
1 (8 ounce) can tomato sauce
1/2 cup onion, chopped
1/4 cup catsup
1 tablespoon granulated sugar
1 1/2 teaspoons Worcestershire sauce
1 tablespoon vinegar
1/2 green bell pepper, chopped In skillet, brown meat with pepper and onion; pour off fat. Add remaining ingredients except buns; bring to a boil. Reduce heat; cover and simmer 15 to 20 minutes. Serve on buns.
We hope you enjoy your freshly made Cowboy Joes. This recipe came from Southwestern's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
