Recipe for Taco Chili Soup from the Southwestern section.
Taco Chili Soup1 pound ground beef or turkey
1 can kidney beans
1 can pinto beans
1 can yellow corn, drained
1 can hominy (white or yellow), drained
1 can Mexican tomatoes
1 package Taco mix
1 package Ranch dressing mix Brown ground beef or turkey; drain. Add remaining ingredients; blend well. Heat through or put ingredients in a crockpot and cook on HIGH for 2 to 3 hours. Serve over tortilla chips with shredded cheese, sour cream, guacamole, etc.
We hope you enjoy your freshly made Taco Chili Soup. This recipe came from Southwestern's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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