Recipe for Chile Pepper Spaghetti Sauce from the Spaghetti Sauce section.
Chile Pepper Spaghetti Sauce2 medium onions, chopped 3 cloves garlic, chopped 1/2 cup olive oil 1 tablespoon Italian herbs 4 to 5 jalape?o or serrano peppers 1 pound hamburger 2 cans tomato sauce 1 can mushrooms, drained 3 bay leaves Salt and pepper, to taste Brown onions and garlic in olive oil. Add hamburger, tomato sauce, mushrooms, Italian herbs, chile peppers, bay leaves and salt and pepper. Cook over low heat for 2 to 3 hours. Serve over hot spaghetti.
We hope you enjoy your freshly made Chile Pepper Spaghetti Sauce. This recipe came from Spaghetti Sauce's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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