Recipe for Apple-cinnamon Spread from the Spreads section.
Apple-Cinnamon SpreadPosted by bettyboop50 at recipegoldmine.com May 28, 2001 Source: St. Louis Post Dispatch 12/21/1998 by Judy Wickersham 1/4 cup butter, margarine or reduced-fat spread
(1/2 stick) softened
8 ounces cream cheese softened
1 cup powdered sugar
2 tablespoons frozen apple juice concentrate
1 teaspoon ground cinnamon Whip all ingredients together until thoroughly combined and smooth. Refrigerate until 1 hour before serving, then allow to reach room temperature for easier spreading. Serve with pumpkin apple bread.
We hope you enjoy your freshly made Apple-cinnamon Spread. This recipe came from Spreads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
