Recipe for Orange Ginger Butter from the Spreads section.
Orange Ginger ButterPosted by artsycook at recipegoldmine.com 1/2 cup orange marmalade
1/2 cup butter (or margarine), soft
1 tablespoon balsamic vinegar (or cider vinegar)
1 tablespoon fine chop crystallized ginger In a small saucepan, heat marmalade over medium hat until just melted. In a medium bowl, beat butter until fluffy. Beat in melted marmalade, vinegar and ginger until blended. Cover and chill 1 hour before serving. Try over asparagus, snow peas or green beans.
We hope you enjoy your freshly made Orange Ginger Butter. This recipe came from Spreads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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