Recipe for Ritz Cracker Stuffing from the Stuffing section.
Ritz Cracker Stuffing1 pound Ritz crackers, crushed
2 onions, diced
12 ounces fresh mushrooms, sliced
3 eggs
1 can Swanson's chicken broth
Salt and pepper to taste Saut? onions and mushrooms in 1/3 cup vegetable or olive oil; let cool. Put crushed crackers in a bowl. Add chicken broth and eggs; mix well. Add cooled mushroom and onions; Mix well. Add salt and pepper. Put mixture into a well-greased baking pan. Bake, covered, at 350 degrees F for 1 hour.
We hope you enjoy your freshly made Ritz Cracker Stuffing. This recipe came from Stuffing's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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