Recipe for Glazed Yogurt Popcorn from the Sweet Popcorn section.
Glazed Yogurt PopcornServing size: 10 10 cups popped popcorn *
1 cup plain yogurt
1 cup firmly packed brown sugar
1/3 cup light corn syrup * 2 tablespoons unpopped popcorn makes 4 cups popped popcorn. Put popcorn in a large bowl. In a 2 1/2-quart saucepan, combine yogurt, brown sugar and corn syrup. Cook and stir over medium heat to hard-ball stage (250 degrees F on a candy thermometer). Don't try this recipe without a candy thermometer as the temperature must be exact. Pour the syrup over the popcorn, stirring to coat.
We hope you enjoy your freshly made Glazed Yogurt Popcorn. This recipe came from Sweet Popcorn's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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