Minted Iced Tea - Tea Recipes - Recipes for Tea

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Recipe for Minted Iced Tea from the Tea section.

Minted Iced Tea

Mint Syrup
1 cup granulated sugar
1 cup water
1/2 cup mint leavesBoil the syrup ingredients together in a small pan until the sugar dissolves and the liquid is clear. Set it aside; it will steep as it cools.When it has cooled to room temperature, strain the syrup into a creamer or other small pitcher. Offer a large glass of Sun Tea over ice, accompanied by the Mint Syrup. The syrup, refrigerated, keeps for weeks.

We hope you enjoy your freshly made Minted Iced Tea. This recipe came from Tea's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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