Recipe for Stained Glass Cranberries from the Thanksgiving section.
Stained Glass CranberriesThese are very pretty. The berries have the appearance of stained glass beads. 4 cups fresh cranberries, rinsed
and drained, but not dried
2 cups granulated sugar
4 tablespoons brandy Spread berries in a single layer in a 13 x 9-inch glass baking dish. Sprinkle evenly with sugar. Cover with heavy foil and crimp the edges to seal the pan. Bake at 350 degrees F for 20 minutes. Very carefully move the casserole back and forth to coat the berries. Return to oven and bake 10 more minutes. Again gently move the casserole back and forth. Place on cooling rack and COOL COMPLETELY before uncovering. Stir in brandy then spoon into hot sterilized quart jars. Seal and refrigerate. Store up to one month. Serve in a cut glass bowl.
We hope you enjoy your freshly made Stained Glass Cranberries. This recipe came from Thanksgiving's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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