Recipe for Deep-dish Turkey Pot Pie from the Turkey section.
Deep-Dish Turkey Pot PieMakes 6 servings. 1 2/3 cups hot water
1 (6 ounce) package STOVE TOP Stuffing Mix for Chicken or Turkey
3 cups chopped cooked turkey
1 (10 ounce) package frozen mixed vegetables, thawed
1 (12 ounce) jar turkey gravy Heat oven to 375 degrees F. Add water to stuffing mix; stir just until moistened. Set aside. Place turkey and vegetables in 2-quart casserole. Pour gravy over turkey mixture; stir gently, then top with prepared stuffing. Bake 30 minutes or until heated through.
We hope you enjoy your freshly made Deep-dish Turkey Pot Pie. This recipe came from Turkey's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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