Recipe for Angel Kisses Pie from the Valentine section.
Angel Kisses Pie1 cup finely chopped pecans
2 (9-inch) unbaked pie shells
1 box confectioners' sugar
1 (8 ounce) box strawberry flavored cream cheese
2 (12 ounce) cartons whipped topping
1 can strawberry pie filling Pour 1/2 cup pecans into each pie shell; bake at 425 degrees F for 10 minutes or until crust is browned lightly. Cool. Combine confectioners' sugar and cream cheese; beat until smooth and creamy. Fold in whipped topping. Divide evenly between pie shells. Top each pie evenly with pie filling. Chill until ready to serve.
We hope you enjoy your freshly made Angel Kisses Pie. This recipe came from Valentine's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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