Recipe for Cinnamon Peas from the Vegetables section.
Cinnamon PeasPosted by GourmetGal at recipegoldmine.com 2 tablespoons finely chopped onion
1 tablespoon onion
10 ounces frozen peas
1/2 tablespoon water
1/8 teaspoon cinnamon Saut? onion in margarine. Add remaining ingredients. Cook over low heat, stirring often, until peas are separated. Cover and cook until tender. Makes 4 servings.
We hope you enjoy your freshly made Cinnamon Peas. This recipe came from Vegetables's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
