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Hopping John - Vegetables Recipes - Recipes for Vegetables
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Recipe for Hopping John from the Vegetables section.
Hopping John1 cup dried black-eyed peas
1/4 pound salt pork, diced
1 medium green bell pepper, chopped
1 medium onion, chopped
1 cup uncooked regular rice
1 tablespoon butter
Pinch of cayenne pepper
Salt and pepper, to tastePick over peas; wash thoroughly. Place in a heavy saucepan; cover with water. Soak overnight; drain. Add salt pork, green pepper and onions. Cover with water and simmer 2 hours or until peas are tender.Cook rice according to package directions. When peas are done and water has cooked very low, add remaining ingredients. Cover and cook over low heat until all liquid is absorbed. Serve hot.Yields 4 to 6 servings.
We hope you enjoy your freshly made Hopping John. This recipe came from Vegetables's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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